알라딘

헤더배너
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옥스포드
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특가도서 30% 이상 특별 할인판매하는 도서입니다.

50% 이상 할인40% 이상 할인30% 이상 할인

이 분야에 23 개의 상품이 있습니다.
상품명순판매량순평점순리뷰순출간일순저가격순고가격순

The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins (Paperback)

Anna Lowenhaupt Tsing / Princeton University Press

22,610원(30%할인)/460원

Edible Economics : A Hungry Economist Explains the World (Paperback)

Ha-Joon Chang / Penguin Books Ltd

13,580원(35%할인)/140원

The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World (Paperback)

Amanda Little / Harmony

17,640원(30%할인)/180원

Food: A Very Short Introduction (Paperback)

John Krebs / Oxford Univ Pr

12,700원(35%할인)/390원
 

An Essay on the Principle of Population and Other Writings (Paperback)

Malthus, Thomas / Penguin Classics

15,120원(30%할인)/310원

The Complete Indian Housekeeper and Cook (Paperback)

Flora Annie Steel / Oxford Univ Pr

15,530원(35%할인)/470원

More Scenes from the Rural Life (Hardcover)

Verlyn Klinkenborg / Chronicle Books Llc

30,340원(30%할인)/310원

Honey For Dummies (Paperback, 1st)

Mariana Marchese / For Dummies

30,390원(30%할인)/310원
 

The Politics of Biofuels, Land and Agrarian Change (Paperback)

Borras Jr., Saturnino M. / Taylor & Francis

6,200원(90%할인)/70원

Afrooz : A Celebration of Life, Family and Food (Hardcover)

Shahrzad Ghorashian / Shahrzad Ghorashian

44,350원(40%할인)/2,220원

Fermentation as Metaphor: From the Author of the Bestselling the Art of Fermentation (Hardcover)

산도르 엘릭스 카츠 / Chelsea Green Publishing Company

17,650원(50%할인)/180원

My Last Supper : One Meal, a Lifetime in the Making (Paperback, Main)

Jay Rayner / Guardian Faber Publishing

9,920원(50%할인)/100원
 

Be My Guest : Reflections on Food, Community and the Meaning of Generosity (Hardcover, Main)

Basil, Priya / Canongate Books

19,770원(30%할인)/990원

Buffalo, Barrels, and Bourbon: The Story of How Buffalo Trace Distillery Became the World's Most Awarded Distillery (Hardcover)

F. Paul Pacult / Wiley

32,830원(30%할인)/330원

Re-Orienting Cuisine : East Asian Foodways in the Twenty-First Century (Paperback)

Kwang Ok Kim / Berghahn Books

18,900원(50%할인)/190원

The London Restaurant, 1840-1914 (Hardcover)

Brenda Assael / Oxford University Press

112,660원(30%할인)/1,130원
 

Handbook of International Food and Agricultural Policies (In 3 Volumes) (Hardcover)

Tim Josling / World Scientific Pub Co Inc

1,210,160원(30%할인)/12,110원

The Modern Kitchen : Objects That Changed the Way We Cook, Eat and Live (Hardcover)

Tim Hayward / Quadrille Publishing

36,470원(30%할인)/370원

Food and Drink in Archaeology 4 (Paperback)

Wendy Howard / Prospect Books

39,150원(40%할인)/1,960원

How Italian Food Conquered the World (Paperback)

John F. Mariani / St Martins Pr

15,200원(30%할인)/760원
 

The Meat Fix : How a Lifetime of Healthy Eating Nearly Killed Me (Paperback)

Nicholson, John / Consortium Book Sales & Dist

19,770원(30%할인)/990원

Endless Appetites: How the Commodities Casino Creates Hunger and Unrest (Hardcover)

Alan Bjerga / John Wiley & Sons Inc

33,990원(30%할인)/340원

Math for Soil Scientists (Paperback)

Mark S. Coyne / Delmar Pub

88,720원(30%할인)/890원
 
상품명순판매량순평점순리뷰순출간일순저가격순고가격순